A selection of fresh, comforting sides designed to pair perfectly with any entrée. Choose from wholesome grains, creamy potatoes, tender roasted vegetables, or simple pastas — all prepared with clean ingredients and balanced seasoning. Each side is crafted to reheat beautifully and complement your meals without overpowering them.

Light And Simple Salads

Mixed Greens & Herb Salad

Mixed greens, parsley, chives, lemon vinaigrette, and a sprinkle of flaky salt.

Pairs well with: Lemon And Herb Chicken, Pork Tenderloin, Shepherd’s Pie, Meatloaf, Pork Chops

Allergens: GF • DF • NF • SF • V

Cucumber, Radish & Dill Salad

 Sliced cucumbers, radishes and red onions tossed with fresh dill, lemon juice, touch of olive oil and salt.

Pairs well with: Lemon & Herb Chicken, Pork Tenderloin, Shepherd’s Pie, Meatloaf, Pork Chops

Allergens: GF • DF • NF • SF • V

Garden Salad

A fresh, colorful mix of crisp greens, cucumbers, tomatoes, red onions, and carrots tossed lightly with olive oil, freshly squeezed lemon juice. Finished with seasoned croutons, sunflower seeds and creamy feta. Simple, bright, and universally loved — the perfect light side for any entrée.

Pairs well with: Tuscan Chicken, Pork Tenderloin, Meatloaf, Pork Chops, Chicken Parmigiana

Allergens: NF • SF • Contains Dairy • Contains Gluten

Grains And Starches

Steamed Coconut Rice

Long‑grain rice simmered in coconut milk with a touch of lemon zest.

Allergens: GF • DF • NF • SF • V

Seasoned Rice

Fluffy, flavorful long-grain rice cooked in broth with butter, spices, and herbs.

Allergens: GF • NF • SF • Contains Dairy

Buttered Corn Rice

Fluffy long‑grain rice cooked with sweet corn, rich butter, and aromatic garlic, finished with fresh chives for a bright pop of color.

Allergens: GF • NF • SF • Contains Dairy

Quinoa

Fluffy, protein‑rich, naturally gluten‑free grain that pairs well with gravy‑based entrées.

Allergens: GF • DF • NF • SF • V

Lemon Moroccan Couscous

Light, fluffy semolina couscous tossed with fresh lemon juice, lemon zest, and olive oil for a bright, vibrant finish. A versatile side that pairs well with a wide range of entrées.

Allergens: Contains Wheat/Gluten

Mashed Potatoes

Classic, creamy side dish with a melt‑in‑your‑mouth texture and rich, savory flavor.

Allergens: Contains Dairy

Roasted Potatoes

Crispy, seasoned oven‑roasted potatoes. Allergens: GF • DF • NF • SF • V

Spaghetti Aglio e Olio

Classic Italian spaghetti tossed with garlic‑infused olive oil, red pepper flakes, and fresh parsley, finished with a sprinkle of Parmigiano-Reggiano.

Allergens: Contains Gluten, Contains Dairy

Pasta or Noodles of Your Choice

A customizable pasta option. Choose any pasta or noodle type you prefer, available in both wheat‑based and gluten‑free varieties.

Vegetable Sides

Parmesan-Herb Roasted Cauliflower

Tender-crisp roasted cauliflower florets coated in olive oil, aromatic herbs, garlic, and a golden Parmesan cheese crust.

Allergens: GF • NF • SF • Contains Dairy

Roasted Cauliflower Rice

Light, fluffy cauliflower bits roasted with olive oil and a savory blend of garlic powder, onion powder, salt, and pepper. It pairs beautifully with any protein while keeping the dish naturally low‑carb

Allergens: GF • NF • SF • DF

Roasted Broccoli

Crisp, caramelized florets tossed with olive oil, garlic, and simple seasoning for clean, bright flavor. Pairs well with any entrée and reheats perfectly.

Allergens: GF • DF • NF • SF • V

Roasted Brussels Sprouts

Roasted until caramelized and tender, bringing out their natural sweetness and crisp edges. Pairs well with any entrée and reheats perfectly.

Allergens: GF • DF • NF • SF • V

Roasted Sweet Potatoes

Naturally sweet and oven‑roasted. Tossed with olive oil and warm seasoning for a balanced flavor.

Allergens: GF • DF • NF • SF • V

Steamed Honey‑Glazed Dill Carrots

Steamed and glazed with honey and melted butter, then finished with fresh dill for a bright, lightly sweet flavor. Comforting, vibrant, and perfectly balanced.

Allergens: GF • DF • NF • SF • V

Buttered Corn

Sweet, tender corn tossed with a touch of butter and a light sprinkle of salt for simple, comforting flavor. Warm, buttery, and naturally kid‑friendly, this easy side pairs perfectly with any entrée on your menu.

Allergens: GF • NF • SF • Contains Dairy

Blanched Green Beans with garlic and olive oil dressing

Crisp‑tender green beans tossed with olive oil, fresh garlic, and a touch of red pepper flakes. Bright, simple, and full of clean flavor.

Allergens: GF • DF • NF • SF • V

Garlic Sautéed Spinach

Fresh spinach gently sautéed with olive oil and minced garlic until tender and silky. Finished with a squeeze of lemon.

Allergens: GF • DF • NF • SF • V